Shrimp rolls with radicchio and lard

Forget the good intentions for the new year! 2017 has arrived and despite the festive lunches, the desire to taste new dishes is not over. But how would it be possible in Cavallino-Treporti, where the best restaurants use the local agricultural products to offer their guests the most delicious gastronomic specialties enjoying the view over the Venetian lagoon?

 

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Marco Mavaracchio

Hello everyone! My name is Marco Mavaracchio and I work as restaurateur at “Locanda Zanella”. If you are looking for wine and food itineraries, follow me!

A bit about me